$14.00
The name means sweet (or soft) white. It is blend of Sauvignon Blanc, Semillon and Riesling picked very late (early May) when the fruit was shrivelled and black and there were no leaves left on the vines. This is a very challenging style of wine to make. The crushed mush is a thick grey slurry; … Continue reading 2005 Doux Blanc
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